DISCOVER OUR MENUS

Baguettes

We use Artisan mixed grain & seeded rolls that are all served with French fries & salad garnish

• EGG MAYO (V)

  Free-range eggs, mayonnaise on a bed of lettuce

  £8.50

• STEAK

  Prime Bertha grilled fillet steak with red onion marmalade & tomato

  £12.95

• SALMON

  Smoked Scottish salmon with lemon & dill creamed cheese

  £10.50

• TUNA

  Chunky Tuna flakes, mayonnaise & red onion

  £9.50

Omelettes

Freshly prepared free-range all egg omelettes served with French fries and salad

• REGULAR OMELETTE (V)

  Add a filling for £1. Ham, cheese, mushroom, spinach, & tomato

  £7.50

Tortilla Wraps

Served with French fries & salad garnish.

• CHICKEN & AVOCADO WRAP

  Grilled chicken, lettuce, avocado, tomato, cheddar cheese & ranch dressing

  £11.95

• BEEF FILLET & CHEDDAR CHEESE WRAP

  Marinated fillet strips with green pepper, onion & cheddar cheese

  £12.95

• Steamed Clams

  Prepared in a white wine, garlic & parsley sauce, served with homemade bread.

  £10.95

• Salt & Pepper Calamari

  Floured and fried, served with a citrus mayo.

  £9.95

• Argentine style Empanadas

  Homemade empanadas with house Chimichurri. Beef or chicken.

  £7.50

• Tomato & Mozzarella

  Vine plum tomatoes & buffalo mozzarella with homemade pesto dressing.

  £7.95

• Marinated Green Olives

  Home smoked & marinated green olives.

  £3.25

• Homemade Bread & Olives

  Homemade bread served with in-house marinated green olives.

  £5.25

• Deep-fried Brie

  Rolled in Panko breadcrumbs and served with a homemade berry compote.

  £8.50

• Homemade Port & Chicken Liver Pâté

  With apple & walnut chutney & homemade bread

  £8.95

• Garlic bread

  with sea salt & rosemary. Add grilled cheese for extra £1.00

  £4.95

• Gambas Pil-Pil

  King prawns shelled & deveined in a classic spicy oil with Argentine chilli flakes and garlic.

  £10.95

• Bertha Baked Provolone

  Oven baked provolone grilled with sliced vine tomato served with Argentine chilli flakes, oregano & toasted focaccia.

  £9.95

• Chorizo Criollo

  Handmade by our Argentinian butcher, chargrilled over hot coals and served with our house Chimichurri.

  £8.50

• Mushroom Pil-Pil

  Sautéed mushrooms served in a hot, sizzling sauce of garlic, chilli & olive oil.

  £7.95

• PARRILLADA

  A selection of grilled meats from Bertha served hot with breads & dips.
  Half Parrillada £11.50

  £19.95

• VEGETARIAN

  A selection of fine cheeses, tomato & Mozzarella salad, hummus, guacamole, crudites, olives & bread.
  Half Vegetarian £9.50

  £17.95

• MEDITERRANEAN

  Selection of fine local cheeses, Iberian ham, smoked sliced meats, homemade chutney, hummus & bread.
  Half Mediterranean £10.50

  £18.95

• FISH

  Smoked salmon, king prawns, smoked cod & mackerel, dressed green lip mussels & classic prawn cocktail with bread.
  Half Fish Board £11.50

  £19.95

• Goat Cheese Salad (V)

  Goats’ cheese crumbled on roasted balsamic beetroot, lemon & herb mixed grains, avocado, spinach, rocket leaves, red onion, sun dried tomatoes, cherry tomatoes & house dressing.

  £14.95

• Spicy Chargrilled Chicken & Quinoa Salad

  Chicken strips marinated and served with mixed seasonal salad, chickpeas, avocado, quinoa, sesame seeds and lemon & coriander dressing.

  £14.50

• KING PRAWN AND AVOCADO SALAD

  Fried king prawns with avocado on a bed of mixed leaves, cherry tomato, cucumber, red onion, & red pepper dressed in lemon & lime.

  £16.50

• Buddha Bowl

  Broccoli, roasted turmeric chickpeas, red beans dressed in cumin, chilli, garlic, onion, red cabbage & carrots on a bed of quinoa sprinkled with peanuts & ginger & olive oil dressing.

  £13.95

• Lobster Tortellini

  in a creamy white wine & dill sauce.

  £19.95

• Pesto Linguine

  with pesto, cherry tomatoes & mozzarella.

  £15.95

• Tuscan style chicken

  with creamy spinach & sundried tomatoes on a bed of tagliatelle.

  £16.95

• Pasta Carbonara

  A great classic Italian dish with smoked bacon & mushroom creamy sauce topped with Parmesan.

  £16.95

• Vegetarian Risotto (V)

  Creamy risotto with edamame, broccoli & asparagus, topped with Parmesan.

  £15.95

• Seafood Linguine

  Fresh seafood & shellfish cooked in a light white wine, cream & garlic sauce.

  £19.95

• King Prawn Pil-Pil Linguine

  Pil pil style linguine with King prawns, garlic, chilli & olive oil & cherry tomatoes.

  £19.95

• Rendezvous Burger

  Freshly prepared from the finest cuts of prime steak. 250g burger, topped with chorizo sausage, bacon, lettuce, tomato, and & aioli with cheese & gherkins, grilled medium, served with chunky chips. Double up for an additional £4.00

  £16.95

• Vegan Burger (v)

  Home-made, 100% vegan burger made from chickpeas, roasted vegetables, and red beans. Pan fried in vegetable oil, served with our homemade vegan mayo in a vegan bun. Served with chunky chips.

  £14.95

• Classic Cheeseburger

  250g burger served with lettuce, tomato, aioli, cheese & gherkins with a side of chunky chips.

  £15.50

• Chicken Burger

  Breaded crispy chicken served with mayo, lettuce & tomato with a side of chunky chips.

  £14.95

• Lubina / Sea Bass

  Whole or filleted Sea Bass, grilled in our Bertha oven. Served with two sides from below… Roasted vegetables, spinach in garlic & cream, new potatoes, hand cut chips, rice, or French fries.

  £19.95

• Dover Sole

  with garlic & caper sauce, served with rice & roasted seasonal vegetables.

  £29.95

• Fillet of Salmon

  Chargrilled Salmon steak served with lemon & caper sauce, steamed broccoli & minted crushed potatoes. Add £2.95 Sauteed mushrooms Halloumi fries Sweet potato fries

  £21.95

• Piri-Piri Chicken

  Butterflied chicken breast, marinated in Piri-Piri seasoning, roasted in our Bertha oven, served with chunky chips, coleslaw & Piri-Piri sauce.

  £17.95

• Hoi sin glazed Duck Breast

  Served with rosemary & garlic potatoes, grilled Asparagus & spring onions.

  £29.95

• Lamb shank

  Wrapped in Parma ham, slow roasted and served with creamed potatoes, roasted vegetables & red wine jus.

  £18.95

• Bertha´s BBQ Ribs

  Smokey Ribs with a sticky homemade BBQ sauce, chunky chips & coleslaw.

  £19.95

• Secreto Ibérico / Iberian Pork

  Amazingly succulent cut of pork, grilled over Bertha coals. Served with French fries & chimichurri sauce.

  £19.95

• Pork Fillet

  Charcoal roasted medaillons of pork fillet with a Pedro Ximenes & raisin reduction, served with caramelised carrots, crushed potatoes & chives.

  £19.95

• Argentinian Fillet steak

  Argentine Fillet cooked to your liking. For well-done orders, the fillet is butterflied.

  £29.95

• Argentine Churrasco Fillet

  For well-done steak lovers, try our Argentine Churrasco Fillet Spiral cut Argentine Fillet

  £29.95

• Black Angus Ribeye

  Ribeye steak cooked to your liking.

  £29.95

• Galician buey T-bone

  800-900 grams of delicious steak on the bone.

  £33.95

• Suckling Pig

  Iberian suckling pig slow roasted over 4 hours served with seasonal roasted vegetables & potatoes.

  24h notice required or order by Thursday for the weekend. Serves four people.

  £- Market price, ask our team

• Chunky hand cut chips

  Ask for Cajun seasoning if you want to spice it up

  £3.25

• French fries

  Ask for Cajun seasoning if you want to spice it up

  £3.25

• Buttered new potatoes

  £3.25

• Creamed potatoes

  £3.25

• Coleslaw

  £3.25

• Rice

  £3.25

• Spinach with garlic & cream

  £3.25

• Roasted seasonal vegetables

  £3.25

• Side salad

  £3.25

• Parmesan

  £1.00

• Halloumi fries

  £3.95

• Sweet potato fries

  £3.95

• Sauteed Mushrooms

  £3.95

• Add a Sauce

  Peppercorn Stilton cheese Mushroom & Red wine, Melted Garlic Butter Barbeque Aioli Chimichurri.

  £3.50

• Kids Menu (For 12 Years of Age and Under)

  A Juice or Soft Drink (Coke, Fanta Orange/Lemon, Orange/Apple/Pineapple Juice)
  *Spaghetti & Homemade Meatballs in Tomato Sauce
  *Cheesy Pasta
  *Chicken Goujons with French fries
  *Fish Goujons with French fries
  *Cheeseburger with French fries
  *Pork Ribs in BBQ sauce with French fries
  A scoop of Vanilla, Chocolate OR Strawberry
  Ice Cream (Any of the Movenpick’s Flavours will be Charged at the Menu Price!!)

  £12

• Traditional Sunday Roast

  A choice of different cuts of roast meat served with roast potatoes, cauliflower & cheese, parsnips, vegetables, gravy and Yorkshire pudding. Roast Beef, Roast Chicken, Roast Lamb or a Mixed Roast. Choose any combination of your preferred cuts of meat for the mixed roast.

  £14.95